Awasome Christmas Cake Recipe Nz References. Line the base and sides of a 22cm round or square cake tin with 2 layers of brown paper and one layer of baking paper on the inside. Preheat oven to 160c fan forced and line a cake tin with baking paper.
Place all the mixed fruit into a large bowl (or tupperware) and. A square cake is much easier to cut into. Allow to cool fully (at least 1 hour).
1 Kg Mixed Fruit (Sultanas, Currants, Dried Peel) 1 Tsp Baking Powder.
Instructions in a large sauce pan place the pineapple, fruit mix, cherries, butter, sugar, water, brandy (or essence) and vanilla. Directions place the fruit in a large bowl. Heat over a medium heat for 2 minutes, stirring often.
Over A Medium Heat Simmer For 10 Minutes, Until.
Cover and stand for several hours. Soak the fruit with the ginger ale and brandy overnight. Heat over a medium heat for 2 minutes, stirring often.
Boil The Above Ingredients Together In A Large Soup Pot Until Combined And Thick.
Heat oven to 125°c conventional bake. Line the base and sides of a 22cm round or square cake tin with 2 layers of brown paper and one layer of baking paper on the inside. Remove from heat and allow to cool a little,.
The Key Is To Soak The Dried.
Add all ingredients into a large bowl and mix together until well combined. By nz recipes on october 30, 2017. This war time recipe only includes three ingredients, so it doesn’t get much easier than this!
Mix For 1 Minute On Slow Speed.
Place group 1 in machine bowl fitted with paddle. Mix on second speed for 3 minutes. Place all the mixed fruit into a large bowl (or tupperware) and.