Awasome Chocolate Truffle References. Place the cream and butter in a small saucepan. Indulge in gourmet chocolate with.

Roll into balls and coat in toppings like sprinkles, cocoa powder, or crushed nuts. ⅔ cup heavy cream, 1 ¼ cups milk chocolate. See the note below!) working with one truffle at a time, carefully dip it in the melted chocolate using two forks, and let the excess drip off by rocking it between the two forks.










